GOURMET-ON-THE-GO

Order online

Lunch is Served from 11-2 Monday-Friday
Dinner is served from 5-7 Monday - Friday
Brunch is served from 11-1 Saturday

monday, march 25, 2019

Week of march 25- March 31, 2019

-Monday-
Red Beans & Smoked Sausage
Grilled Catfish Almondine
Herb Roasted Chicken
Grilled Pork Chop with Apples & Cranberries
Soup:Chicken Tortilla
Dessert: 
Banana Pudding
Strawberry Pound Cake
House-made Cheesecake
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-Tuesday-
Smothered Round Steak
Chicken Picatta with Lemon Cream
Turkey Meatloaf
Dessert:Bread Pudding with Meringue
Pineapple Upside Down Cake
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-Wednesday-
Beef Lasagna
Oven Roasted Turkey Breast 
Caprese Chicken 
Dessert:Strawberry Shortcake
Chocolate Pie

-Thursday-Spaghetti & Meatballs
Fried Chicken 
Dijon Mustard Glazed Salmon
Dessert:Triple Berry Cobbler
Chocolate Chess
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-Friday-
Fried Catfish & Shrimp
Shrimp Cakes with Remoulade
Shrimp & Crab Stuffed Potato
Crawfish Pasta
Soup:Crab & Brie Soup
Dessert:Bread Pudding with Meringue
Mississippi Mud
Fresh Berry Chantilly Cake
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Saturday-Crawfish & Grits 
Sausage & Egg Breakfast Casserole
Croque-Monsieur
Dessert:
Bananas Foster Bread Pudding
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